Classe 30 · Alimentos & Bebidas
Macaroni; pasta; flour for food; wheat flour; bread; processed cereals; cereal preparations; cereal-based snack food; biscuits; cakes; pastries; candies and confectionery namely, chocolates, rice cakes, cookies; coffee; tea; coffee substitutes; cocoa; sugar; rice; tapioca; sago; honey; treacle; yeast; baking powder; edible ices; frozen yoghurt; sherbet dips [confectionery]; cocoa spreads; maple spreads; chocolate-based spreads; chocolate spreads containing nuts; yeast extracts as spreads; yeast extracts being spreads; mayonnaise; curry [spice]; seasonings; sauces [condiments]; allspice; salt; mustard; vinegar; instant noodles; snack foods namely, chips and curls; spices.;