Classe 33 · Alimentos & Bebidas
Wines; semi-sparkling wines; still wines; sparkling wines; white wines; red wine; rosé wines; table wines; sweet wines; cooking wine; dessert wines; aperitif wines; wine-based beverages; alcoholic aperitif bitters; prepared alcoholic cocktails; distilled spirits; liqueurs; distilled beverages; alcoholic extracts; alcoholic essences; alcoholic beverages, except beers; alcoholic preparations for making beverages; grape wine; strawberry wine; mulled wine; wine coolers [drinks]; fruit wine; aperitifs; pre-mixed alcoholic beverages, other than beer-based; alcoholic egg nog; cream liqueurs; vermouth; whisky; brandy; gin; rum; vodka; arak [arrack]; cider; curacao; kirsch; rice alcohol; bitters; digesters [liqueurs and spirits]; mead [hydromel]; cocktails; alcoholic energy drinks; fortified wines; wine punch; piquette; spirits [beverages]; alcoholic bitters; anise [liqueur]; sake; aquavit; coffee-based liqueurs; alcoholic coffee-based beverage; alcoholic tea-based beverage; alcoholic beverages containing fruit.;